A person in an apron seasoning a sliced tomahawk steak in a wooden tray.

Gordon Ramsay’s Lucky Cat Steak arrives at Miami Beach’s South of Fifth on November 25. Reserve your table today to be among the first to experience the iconic Lucky Cat experience.

Fine dining restaurant interior with dark blue curved banquettes, round tables, and a large tiered globe chandelier.
INTRODUCING LUCKY CAT STEAK

MIAMI BEACH’S NEWEST STEAKHOUSE

The drama of robata comes to the neighborhood, where prime cuts and rare Wagyu meet bold Japanese and Korean flavors with a tropical Miami edge. After dinner, the bar and lounge stay open late, serving signature cocktails with an Asian twist.

Sliced tomahawk steak served on a plate with two sauces, side dishes in stone bowls, and chopsticks.
A hand lifts a glass cloche from a cocktail, releasing a cloud of smoke.
Prawn sashimi served with lemon and wasabi in a bowl of crushed ice.
Shelves filled with rows of black lucky cat figurines above a curved banquette and two chairs.
A hand tips a leather dice cup over a tray containing three falling dice, next to a glass of cocktail with orange.
A piece of meat grilling over open flames on a metal grill.
Sliced T-bone steak served with a side of sauce and fresh herbs on a plate.
A bowl of cold buckwheat noodles in broth topped with sliced radish, beef, and a hard-boiled egg.
Assorted sashimi and nigiri on a bamboo mat, surrounded by dry ice vapour.
Rows of sliced steak on bamboo leaves, served with bowls of salt and dipping sauces.
Sliced grilled steak with a bone, served with small bowls of condiments, garnishes, and chopsticks.

FIRE, FLAVOR, & THE FINEST CUTS

Developed with Lucky Cat Executive Head Chef Michael Howells, the menu was created especially for Miami and brings its tropical character to Lucky Cat’s Japanese and Korean cooking.

Assorted sashimi and nigiri on a bamboo mat, surrounded by dry ice vapour.

Designed for sharing

Designed for sharing, the menu moves from wagyu maki, scallop sashimi and tuna & jalapeño crispy rice to snapper ceviche, wagyu gyoza and the ‘GFP’, a Miami reimagining of fan-favorite ‘GFC’, Gordon’s Fried Chicken, swapping chicken for prawns. Korean-inspired sides, including freshly rolled kimbap, yukhoe and crispy tofu bibimbap, round out a menu that stays true to Lucky Cat while bringing a distinctly Miami point of view.

Three metallic dice mid-air above a leather dice tray, with a hand holding a dice cup and a cocktail nearby.

Cocktail Menu

Inspired by the heat and energy of South Beach, Lucky Cat’s cocktail program brings Miami’s tropical spirit to life through an Asian lens. The Okinawa margarita gets a fresh Miami twist with kumquat, Thai basil and salted shiso air, while the spicy passion & mango margarita turns up the heat with bold tropical flavor. Playful, vibrant and made for late nights, the drinks capture the energy of SoFi after dark. The Lucky Negroni puts fate in the hands of the guest, inviting them to roll the dice across six gins, six bitters and six vermouths to create a one-of-a-kind serve.

A row of ten beckoning cat figurines on a wooden shelf.
A bar with red upholstered stools facing a wooden counter and a wall of shelves filled with ceramic bowls.
Dimly lit restaurant interior featuring a wall mural of a cat and tables set for dining.
Upmarket restaurant interior with dark booths, wooden tables, and a large multi-globe chandelier.
A semi-circular booth with two armchairs facing a wall display of many small, black lucky cat figurines.
Bar interior with a row of stools at a counter and a neon sign that reads “LUCKY CAT” on the wall.

HOST WITH US

PRIVATE DINING & EVENTS

Indulge in exclusive private dining experiences in the heart of Miami, where bespoke menus and world-class cuisine meet unparalleled service.

8 SEATED

CHEF'S TABLE

Exclusively seating eight privileged guests, this intimate experience offers an up-close encounter with culinary mastery. Indulge in a specially curated menu from Gordon’s most trusted culinary team which will ensure an unforgettable dining experience.

8 SEATED

SUSHI COUNTER

Immerse yourself in the artistry of sushi at Lucky Cat by Gordon Ramsay’s Sushi Counter, an intimate space designed for eight guests. Take a front row seat as our skilled sushi chefs showcase the finest ingredients and traditional techniques. Elevate your dining experience as you indulge in the precision and flavor of each masterfully prepared dish in this exclusive setting.

12 SEATED

GROUP DINING

Elevate group celebrations to a new level of sophistication at Lucky Cat by Gordon Ramsay. Our Group Dining experience is designed for shared moments of culinary delight, where the vibrant energy of Miami converges with the culinary artistry of Chef Ramsay.
Whether it’s a corporate gathering or a joyous celebration, savor the essence of togetherness with a specially curated menu, ensuring that every guest relishes a memorable and communal dining affair.

20 STANDING

PARTIAL LOUNGE BUY OUT

Book the partial bar/ lounge buyout to elevate your next gathering with handcrafted cocktails, delectable bites, and the unmistakable flair of Lucky Cat’s lounge. This experience promises an evening of sophistication and indulgence

120 SEATED OR 200 RECEPTION STYLE

FULL BUY OUT

The Full Buyout experience at Lucky Cat by Gordon Ramsay will elevate your event to unparalleled heights as the entire restaurant transforms into your private haven, accommodating up to 200 guests. Immerse your soirée in the epitome of luxury, where Gordon Ramsay’s culinary artistry intertwines seamlessly with the vibrant energy of Miami, ensuring an unforgettable experience for all. This experience is available for lunch as well.